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Description:

Whether traveling for business or pleasure, Hyatt Regency McCormick Place has everything you’ll need under one hotel roof with over 1258 guest rooms, 53 suites and 13,000 sq. ft. of meeting space. In addition, our conference center boasts nearly 30,000 sq. ft. of meeting space. You will rest comfortably in spacious rooms and suites. Enjoy international cuisine at Third Star, ramen bowls at Sixes & Eights or meet for drinks at ARC Bar. Relax in our indoor pool and reenergize in the 24-hour StayFit™ Gym. If you are hosting a meeting or event, our hotel gives you direct access to more than 2.8 million square feet of space at the country’s largest convention center.

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.

DESCRIPTION:

The Executive Steward is an integral part of the Food & Beverage team. This person manages the day-to-day operation of the hotel's stewarding department. As an Executive Steward you will be responsible for total maintenance, and sanitation in all food production service areas. Additional duties may include scheduling, management, and training of colleagues. If you have worked at other Hotels, or Banquets Facility as a Stewarding Manager, we'd love to hear from you!

SALARY:

Salary range for this position is $64,100 - $96,400. Actual pay will be commensurate with experience.

BENEFITS:

We have you covered with an awesome rewards package!

Health and welfare plans? We have a range of choices for you and your eligible dependents available after only 30 days of employment! Hyatt also covers basic life insurance for all colleagues.

Financial wellbeing? Got it! Opt into our 401(k) plan with match, College Saving Plan or the Employee Stock Purchase Plan.

Oh, and we don’t want to leave out our lifestyle benefits! Paid time off, holidays and sick leave, paid Family Bonding Time, Adoption Assistance, discounted and complimentary rooms at Hyatt locations across the globe, free colleague meals during shifts, complimentary or discounted parking and transportation options, and many more!​

Our team members work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Hyatt is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity

Qualifications:

• A true desire to satisfy the needs of others in a fast paced environment.

• Refined written, and verbal communication skills

• Ability to stand for long periods of time

• Ability to lift, pull, and push a moderate weight (about 50 pounds)

• Must be able to work a flexible schedule, including weekends and holidays

• Must have 3-5 years of hotel management or supervisory experience

• Must have strong leadership, and team development skills

• Food & beverage management experience or supervisory preferred

• Stewarding management or supervisory experience preferred

Primary Location: US-IL-Chicago

Organization: Hyatt Regency McCormick Place

Pay Basis: Yearly

Job Level: Full-time

Job: Stewarding

Req ID: CHI013928

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.