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Job Information

Starbucks Coffee Company manager, culinary production - Princi Kitchen in Chicago, Illinois

Summary of Experience

-7 years experience in Food Service & Production Experience

-4 years experience in Culinary Management

-2 years in Bakery Management

-Local Health Code Certification

-Serve Safe Certified

-Knowledge of supplies, equipment, and/or services ordering and inventory control

-Ability to monitor and/or maintain quality control standards

-Ability to manage P&L responsibilities

-Knowledge of culinary, baking techniques, soups and sauces preparation

-Ability to understand and follow specific instructions and procedures

-Ability to lead and train staff and/or students

-Knowledge of maintenance and care of culinary facilities, equipment, supplies, and materials

-Knowledge of organizational structure, workflow, and operating procedures

-Ability to read, understand, follow, and enforce safety procedures

-Knowledge of food preparation and presentation methods, techniques, and quality standards

Starbucks and its brands are an equal opportunity employer of all qualified individuals.

We are committed to creating a diverse and welcoming workplace that includes partners with diverse backgrounds and experiences. We believe that enables us to better meet our mission and values while serving customers throughout our global communities. People of color, women, LGBTQIA+, veterans and persons with disabilities are encouraged to apply.

Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal state and local ordinances. Starbucks Corporation is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please contact us at 206-318-0660 or via email at applicantaccommodation@starbucks.com