
Job Information
Hyatt Seasonal Part-Time Banquets Cook in COLORADO SPRINGS, Colorado
Description:
Cheyenne Mountain Resort,Destination by Hyattis seekingindividualswith unmatched service. Hyattcolleagueswork in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Our mission is to care for people so they can be their best!
Cheyenne Mountain Resortopened in 1985 and sits on 25 acres of land. The4-Star Full Serviceproperty isnestled in the lush greens of Southern Colorado Springsand overseesImpressive mountain views, along with exciting activities like golf, swimming, and tennis. Theseallow for the unique experience that you can only getat this resort.
Hourly Rate: $18.00
Position Overview: The Seasonal Banquet Cook is a culinary position that is open to cooks of all levels but candidates must have at least basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training.
Qualifications:
Requires good communication skills.
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.
Must be authorized to work in the United States without visa sponsorship.
Hyatt Benefits available with this position:
Growth Opportunities
Referral Bonus
Recognition & Rewards
Basic Life Insurance
Sick Days
Friends & FamilyRoom Rates
401(k) (Match: 1-3% = dollar/dollar, 4-5% = $.50/dollar after 1 year)
Employee Stock Purchase Plan(<25 discount)
ComplimentaryParking
ComplimentaryMealDuring Each Shift
Employee Assistance Program (EAP)
HyattPropertyRestaurant/Coffee Shop Discount
Hyatt is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation. It is the intention that all qualified applicants are given equal opportunity and that selection decisions be based on job-related factors.
Colorado Residents: In any materials you submit , you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.
Primary Location: US-CO-Colorado Springs
Organization: Cheyenne Mountain Resort
Pay Basis: Hourly
Job Level: Seasonal
Job: Culinary
Req ID: COL004432
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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