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Location: Mandideep, Madhya Pradesh, India Position Title: Executive/ Sr. Executive Technical * Summary: * This position reports to BU lead This position is responsible for creating and productions schedules for HIPL/3P production in the shfits for Mandideep plant, monitor RM/PM stocks and track OEE as per production cycle in order to ensure production targets are met with Safety, Quality and other compliances. * Major Duties/Responsibilities: * _ Areas of Responsibility:_ Production Planning and Execution • Align and execute production plan with Line lead and percolate the same in Shift handoff meeting with Operators. • Execute the production plan in shift in a very efficient manner, ensuring human safety an quality and other compliances. • Recipe adherence as per the laid down mechanism, during production. • Plan for RM/PM in shifts and ensure next 8 hrs production is also covered. • Manpower scheduling and coaching to the team, time to time. • Continuous improvement mindset and demonstration of right kind of behaviour as per Hershey Leader Standards. • Efficient problem solving with the team so that team can arrive at a correct Root cause and subsequent corrective and preventive actions. • Execute actions and support their line centric team to meet the goals for the business unit • Driving CIL Daily Management Systems for the BU. Production Review • Participate in Shift Handoff DDS and drive all 6 Daily management systems. • Review past shifts’ production performance for both HIPL and 3P. • Monitor the achievement of monthly production schedule for both HIPL and 3P. • Work as per the guidelines of Hershey Policies and drive defect reduction so that continuous improvement is driven. • Continuous improvement in Safety, Quality, Cost, Delivery. • Meeting Site KPIs, MIP KPIs and CBN KPIs. • Report daily OEE, B/D details and RM/PM losses for in shifts. • Review efficiency measures such as asset utilization, plant productivity, machine downtime, etc • Track the repair and routine maintenance of production equipment • Review all production data to provide relevant information and reports to other teams • Review production reports to analyze discrepancies and gaps, and take action to rectify as necessary Innovation & Cross Functional Projects and Audit Support • Support for Hershey Lean pillar progression and act as a cytalist for change management. • Undertaking Six sigma Yellow Belt/Green Belt projects for improvement in shop floor. • Coordinate with R&D, plant teams, procurement, to support innovation projects for both HIPL and 3P development and delivery • Provide reports to maintain data accuracy in CI projects in Oxygen. • Support all audits by providing right documents to all concerned government authorities as necessary Personal Capability Development • Responsible and committed for the training and development plan for self • Be the ‘owner’ for continuous growth under the supervision of the BU Lead. * Key KPIs:* • OEE Improvement % • Delivery of weekly plans (HIPL and 3P) • MTTR/ MTBF • Reduction in RM/PM losses • Capacity utilization • CIL • Productivity • Annual Budgeting * Minimum knowledge, skills and abilities required to successfully perform major duties/responsibilities: * _ Knowledge:_ • Knowledge of FMCG business and financial perspective • Knowledge of Soy Milk Extraction, Homogenization and Sterilization process • Knowledge of Tetra Pak Aseptic Filling operation • Knowledge of bottling plant. • Expertise in manufacturing management • Knowledge of QMS, FSMS, OHSAS and ISO 18001. • Expertise in effective order management • Knowledge of audit controls • Knowledge of Power BI, Tableau, MS Excel, MS Powerpoint ,MS Word, MS Project and Minitab _ Skills:_ • Excellent communication skill, multi-tasking and time management skills • Leadership and team work collaboration skills • Ability to work in a collaborative manner with various functions across the organization • Experience in planning and priority setting • Effective execution experience * Minimum Education and Experience Requirements: * _ Education: B.Tech Dairy or Food Technologist with Six sigma Green Belt/ Black Belt/ MBA in Lean Manufacturing _ Experience: 4+ experience in FMCG, technical or manufacturing experience ,Experience with Lean Manufacturing and TPM, preferred The Hershey Company is an Equal Opportunity Employer. The policy of The Hershey Company is to extend opportunities to qualified applicants and employees on an equal basis regardless of an individual's race, color, gender, age, national origin, religion, citizenship status, marital status, sexual orientation, gender identity, transgender status, physical or mental disability, protected veteran status, genetic information, pregnancy, or any other categories protected by applicable federal, state or local laws. The Hershey Company is an Equal Opportunity Employer - Minority/Female/Disabled/Protected Veterans If you require a reasonable accommodation as part of the application process, please contact the HR Service Center (askhr@hersheys.com).